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reports

30 Dec 2018

2017 USA Seafood Statistics

by Staff | posted in: USA | 0

Estimated U.S. per capita consumption of fish and shellfish was 16.0 pounds (edible meat) in 2017, according to Fisheries of the United States, 2017, from NOAA Fisheries. This total was an increase of 1.1 pounds from the 14.9 pounds consumed … Continued

finfish, fish, Fisheries of the United States, fus, louisiana, massachusetts, noaa, reduction fisheries, reports, seafood, shellfish, statistics, tuna, usa
7 Jul 2016

FAO State of World Fisheries and Aquaculture Report 2016

by Staff | posted in: Aquaculture, News | 0

Global per capita fish consumption has risen to above 20 kilograms a year for the first time, due to stronger aquaculture supply, increased demand, record hauls for some key species, and reduced waste, according to the latest State of World … Continued

aquaculture, fao, reports, research, science, sustainability, sustainable seafood, un, united nations
31 May 2016

Fisheries Economics of the U.S. 2014

by Staff | posted in: USA | 0

NOAA Fisheries recently released its Fisheries Economics of the U.S., 2014, the ninth annual economic report of U.S. commercial and recreational fishing activities and fishing-related industries. Highlights: For 2014, U.S. Commercial fishermen harvested 9.4 billion pounds of finfish and shellfish … Continued

commercial fishing, noaa, reports, statistics
18 Feb 2016

Fisheries of the United States 2014

by Staff | posted in: Reposts | 0

On average, Americans ate 14.6 pounds of fish and shellfish in 2014, according to NOAA Fisheries’ annual report, Fisheries of the United States 2014. U.S. fishermen landed 9.5 billion pounds of fish and shellfish, valued at $5.4 billion, in 2014. … Continued

alaska, fish, massachusetts, noaa, ports, reports, seafood consumption, shellfish, statistics

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