Fresh Seafood features seafood news, events, recipes, articles, photos, online store, directory, and other resources.
Culinary information includes preparation – cooking as well as seafood recipes.
Our fish-shellfish page includes overviews of saltwater fish, inland fish, shellfish, and other seafood.
Our regional seafood section includes information about Canada and the USA as well as overviews of U.S. states and geographic regions.
Our photo galleries showcase fish, shellfish, meals, and other subjects.
Nova Scotia Seafood Quality Certification
Seven Nova Scotian seafood companies are hoping to gain a competitive edge by certifying products under a new Nova Scotia Seafood Quality Program. More businesses are expected to participate in the program. The... READ MORE
2020 USA Seafood Statistics
Estimated U.S. per capita consumption of fish and shellfish was 19.0 pounds (edible meat) in 2020, according to Fisheries of the United States, 2020, from NOAA Fisheries. Americans increased their consumption of shrimp, canned... READ MORE
2021 Sea Grant Food from the Sea Projects
Eleven projects representing regions across the U.S. were selected through the funding opportunity. In September, the NOAA National Sea Grant College Program and Office of Sustainable Fisheries awarded approximately $900,000 of FY21 federal... READ MORE
USDA To Purchase Surplus Seafood (Q3-2020)
In May, 2020, the U.S. Department of Agriculture (USDA) announced details of $470 million in Section 32 food purchases to occur in the third quarter of fiscal year 2020. Along with previous Section... READ MORE