Our fish-shellfish page includes overviews of saltwater fish, inland fish, shellfish, and other seafood.
Our photo galleries showcase fish, shellfish, meals, and other subjects.
The 26th Regular Meeting of the International Commission for the Conservation of Atlantic Tunas (ICCAT) was held 18 to 25 November 2019, at Palma de Mallorca, Spain. The meeting resulted in the adoption... READ MORE
Several suitable locations for offshore mussel aquaculture exist off the Northeastern United States, according to a study by researchers at NOAA’s Northeast Fisheries Science Center. Their findings were published in the Journal of... READ MORE
Estimated U.S. per capita consumption of fish and shellfish was 16.0 pounds (edible meat) in 2017, according to Fisheries of the United States, 2017, from NOAA Fisheries. This total was an increase of... READ MORE
The average American consumes about 15 pounds of seafood each year. How do consumers choose which seafood to buy? Do seafood labels affect buyers? Does information about sustainability make a difference in grocery... READ MORE