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Fiesta Surimi

Submitted by daybreak
08/08/2007
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an easy and colorful recipe using Surimi crab legs

Servings: 2
Prep Time: 10 minutes
Cook Time: 1

Ingredients:
1 small package Surimi crab legs
1 small yellow squash
1 red bell pepper
6 sun dried tomatoes
4 jalapeno peppers
1/2 lemon, squeezed
2 tbsp. olive oil
1 tsp. cilantro
seafood seasoning to taste(optional)

found at http://www.fresh-seafood.net/
Instructions:
Chop vegetables.

Mix Surimi and vegetables in a large bowl, topping with olive oil, lemon juice and seafood seasoning(optional).

Marinate in refrigerator 1 hour.

Grill on medium heat, flipping when Surimi and vegetables begin to sear.