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Smoked Mahi Mahi Salad

Submitted by daybreak
07/12/2007
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An easy fish spread using smoked Mahi Mahi

Servings: 3
Prep Time: 15
Cook Time: 0

Ingredients:
1 lb. smoked Mahi Mahi fillets
3 oz. sour cream
3 oz. cream cheese
1/2 small onion chopped
1 tbsp. chopped cilantro
1 tsp. chopped chives
salt and pepper to taste

found at http://www.fresh-seafood.net/
Prep Notes:
If smoking your own fish, use boneless, skinless fillets.
Instructions:
Mix ingredients together in glass bowl. Chill before serving. Serve with crackers, toast or over salad greens and tomato wedges.