logo

Recipes

Fresh Seafood's  Recipe Collection-158 recipes.
Browse by Category  
Calamari (1)Casseroles (8)
Clams (5)Conch (1)
Crabs (12)Dips (7)
Easy (3)Fish (75)
Lobsters (8)Mussels (1)
Oysters (13)Pasta (5)
Salad (8)Sauces (1)
Scallops (3)Seafood (10)
Shrimp (32)Soups (15)
Stews (4)
Register to submit recipes and access even more features!
It's Free and only takes a minute.
Search Recipes
Browse All
A|B|C|D|E|F|G|H|I|J|K|L|M|N|O|P|Q|R|S|T|U|V|W|X|Y|Z

Smoked Fish Dip

Submitted by daybreak
12/31/1969
Print   Email   Recipe Box
Smoked Fish Dip

Enlarge Photo

an excellent appetizer or lunch item

Servings: 4
Prep Time: 30
Cook Time: 2

Ingredients:
1/2 lb. smoked bluefish or large seatrout (dark meat removed)
1/8 tsp. black pepper
1/4 tsp. rosemary
2 tbsp. lemon juice
1/2 tsp. salt
1 tsp. minced onion
8 oz. pack cream cheese
8 oz. sour cream
dash of cloves
2 tsp. fresh diced chives or spring onions

found at http://www.fresh-seafood.net/
Instructions:
Mix ingredients together in glass bowl. Allow to set for 12 hours in the refrigerator before serving. Serve with fancy crackers or hard fancy toast.

Notes:

Remove skin and dark meat before smoking

smoke fish heavily.

ENJOY!!!!
See how the experts cook their seafood with great Food Network programming on Dish Network Satellite TV.